RECIPE: Warm Fall Punch

 This is a delicious drink for the season.  A change from cider and perfect for gatherings or drop-in visitors on Halloween night.  I received this recipe last year from a friend's sister.

Warm Fall Punch

2 cups sugar

2 cups water

2 cups orange juice

¾ cup lemon juice

1 tsp. almond extract

2 quarts water (64 ounces / 8 cups)

In a large saucepan combine 2 cups water and sugar.  Bring to a boil, stirring constantly with whisk.  Boil about 5 minutes.  Add o.j., lemon juice, and almond.  Stir, add 2 quarts water and heat through.  Store in a container in the fridge and enjoy a warm mug full whenever!
Makes about 3 ½ quarts (112 ounces / 14 cups).